VERTICONE - Shelling Machines for Multifunctional Application0 pages

1. Defined Shelling Effect
The R&D department of one of the
starch producers in Europe focuses development
of environmentally-friendly
technologies for the extraction of valuable
from potatoes and grain. During several
research work, the starch producer
have developed a treatment process
of barley, with which a larger part
can be made use of. With the SCHULE
machine, type VPC, we succeeded
machine which can be used in several
which require a gentle and controlled
of their products.
2. Gentle Shelling
The shelling machine in the mill causes
the surface shell (bran), if possible
aleurone layer. The gentle and controlled
the SCHULE shelling machine
increase the capacity and save
first coarse meal passages
lower bran content. Furthermore,
percentage of high-quality
increased.
Since 1892 SCHULE Mühlenbau have been well
acquainted with all cereals-producing countries in the
world and the corresponding cereals treatment
methods. In the last years SCHULE have supplied
large rice processing plants and parboiling plants: rice
mills with an input capacity of approx. 20 t/h and parboiling
plants with an input capacity of 15 t/h as well
as all auxiliary equipment, such as pre-cleaning, silos,
husk discharge and combustion plant, steam plant,
polish discharge, packing and storage of the finished
products. Rice mills and parboiling plants with very high
capacities are the speciality of SCHULE Mühlenbau.
VERTICONE – The New Shelling Machine
for Cereals and Other Products
The new shelling concept for gentle treatment of
different products, with which it is possible to remove
the surface of a grain kernel layer by layer.
Two successful applications of the new
Schule ”Verticone“
The VPC 480 has already been tested in practice
in different sectors worldwide,
for example for shelling of
barley, malt, durum
and soft wheat,
peas and
lentils.
VERTICONE